An intimate glimpse into Julia's life in France written with her husband's great nephew Alex. She tells of her glorious love affair with French food and how the book Mastering the Art of French Cooking came to be. 368 pages, Paperback. 978-0307474858$15.00 Pig Out Publications, Inc. 6005 Martway, Suite 107 Mission, KS 66202 Phone 913-789-9594 Toll Free Phone 800-877-3119 Fax 913-789-9592 kadler@pigoutpublications.com http://www.pigoutpublications.com http://www.bbqqueens.com ©2005 Pig Out Publications. All rights reserved by Pig Out Publications and respective authors of featured cookbooks.