FISH & SHELLFISH GRILLED & SMOKED by Adler and Fertig

300 Foolproof Recipes for Everything from Amberjack to Whitefish, Plus Really Good Rubs, Marvelous Marinades, and Delicious Side Dishes. The most comprehensive book on the subject of fish and shellfish on the grill, planked or in the smoker. 384 pages, 7x9, 2-color, Paperback


1-55832-1810$18.95
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Phone 913-789-9594 Toll Free Phone 800-877-3119 Fax 913-789-9592 kadler@pigoutpublications.com http://www.pigoutpublications.com http://www.bbqqueens.com

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